Eliminate the trips from the waiter to the conventional commander to capture an order, with this, the kitchen or the bar can start preparing food or drinks from the moment the order is captured on the tablet and thus have faster service.

The use of tablets to take the order gives the restaurant a professional, innovative, and avant-garde image. 

The tablet helps to avoid errors, there will no longer be lost, illegible, confused, or changed orders, with the mobile commander you can reduce the probability of error since the order is captured at the time it is requested.

One of the aspects most valued by customers when visiting restaurants is the time it takes to receive their food. 

With the use of the tablet, the time between taking the order and the arrival of the food decreases, this allows service times to be expedited and thus have customers happy with the service provided, increasing the chances of returning to the restaurant.

The waiter can also see the total sales of his commander and thus monitor his sales. 

The agility provided by the use of the mobile commander allows waiters to serve all their tables more efficiently and have better control over them, thus creating less stress, increasing their productivity, and improving their customer service.